{"created":"2023-06-19T07:51:07.460404+00:00","id":990,"links":{},"metadata":{"_buckets":{"deposit":"1f85f0d1-a689-4af0-833c-0e3756eef4b7"},"_deposit":{"created_by":3,"id":"990","owners":[3],"pid":{"revision_id":0,"type":"depid","value":"990"},"status":"published"},"_oai":{"id":"oai:seisen-u.repo.nii.ac.jp:00000990","sets":["309:324"]},"author_link":["3007","3008","3009"],"item_1_biblio_info_14":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2008","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"15","bibliographicPageEnd":"172","bibliographicPageStart":"157","bibliographic_titles":[{"bibliographic_title":"聖泉論叢"}]}]},"item_1_creator_6":{"attribute_name":"著者名(日)","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"炭谷, 将史"}],"nameIdentifiers":[{}]}]},"item_1_creator_7":{"attribute_name":"著者名よみ","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"スミヤ, マサシ"}],"nameIdentifiers":[{}]}]},"item_1_creator_8":{"attribute_name":"著者名(英)","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"Sumiya, Masashi","creatorNameLang":"en"}],"nameIdentifiers":[{}]}]},"item_1_description_1":{"attribute_name":"ページ属性","attribute_value_mlt":[{"subitem_description":"P(論文)","subitem_description_type":"Other"}]},"item_1_description_11":{"attribute_name":"抄録(日)","attribute_value_mlt":[{"subitem_description":"本研究は,人工的に配合された香りであるサーキュエッセンスと一般的にアロマテラピーで用いられているレモン精油の効果に関する実験研究である。男子大学生8名を被験者として吸香前,吸香直後,吸香10分後の脳波を測定した。測定された脳波から各帯域の含有率を算出し,前安静時と吸香直後,前安静と吸香10分後の平均値の差の検定を行った。その結果,サーキュエッセンス条件でβ波の減少およびα2波の優勢化が認められ,β波減少効果は10分後にも維持されていた。レモン条件では,吸香直後の速波化傾向が明らかになったが,10分後には前安静よりも徐波化しており,効果は持続していないと考えられた。このことから,ストレスマネジメントを目的とした利用に際して,サーキュエッセンスがより適している可能性が示唆された。","subitem_description_type":"Other"}]},"item_1_identifier_registration":{"attribute_name":"ID登録","attribute_value_mlt":[{"subitem_identifier_reg_text":"10.34359/00000990","subitem_identifier_reg_type":"JaLC"}]},"item_1_source_id_13":{"attribute_name":"雑誌書誌ID","attribute_value_mlt":[{"subitem_source_identifier":"AN10431764","subitem_source_identifier_type":"NCID"}]},"item_1_text_2":{"attribute_name":"記事種別(日)","attribute_value_mlt":[{"subitem_text_value":"論文"}]},"item_1_text_3":{"attribute_name":"記事種別(英)","attribute_value_mlt":[{"subitem_text_language":"en","subitem_text_value":"ARTICLE"}]},"item_1_text_9":{"attribute_name":"著者所属(日)","attribute_value_mlt":[{"subitem_text_value":"聖泉大学人間学部人間心理学科"}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2015-05-18"}],"displaytype":"detail","filename":"KJ00005058993.pdf","filesize":[{"value":"870.6 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"KJ00005058993","url":"https://seisen-u.repo.nii.ac.jp/record/990/files/KJ00005058993.pdf"},"version_id":"ba2db82c-668a-4658-9462-edef0c43d7c8"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"脳波","subitem_subject_scheme":"Other"},{"subitem_subject":"ストレスマネジメント","subitem_subject_scheme":"Other"},{"subitem_subject":"アロマ","subitem_subject_scheme":"Other"},{"subitem_subject":"嗅覚刺激","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"香りが脳機能へ与える影響 : 脳波基礎律動を指標として(人間学部人間心理学科,聖泉大学)","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"香りが脳機能へ与える影響 : 脳波基礎律動を指標として(人間学部人間心理学科,聖泉大学)"},{"subitem_title":"The Psychophysiological Study on the Effects of Odor Stimulation on Electrocortical Activity(Faculty of Human Studies Department of Human Psychology,Seisen University)","subitem_title_language":"en"}]},"item_type_id":"1","owner":"3","path":["324"],"pubdate":{"attribute_name":"公開日","attribute_value":"2015-05-18"},"publish_date":"2015-05-18","publish_status":"0","recid":"990","relation_version_is_last":true,"title":["香りが脳機能へ与える影響 : 脳波基礎律動を指標として(人間学部人間心理学科,聖泉大学)"],"weko_creator_id":"3","weko_shared_id":3},"updated":"2023-06-19T08:07:34.707946+00:00"}